2 dried ancho, mulato, or pasilla chile peppers ¾ cup beef broth 5 pitted dried plums (prunes) 1 fresh jalapeno chile pepper, seeded and chopped
For easy cleanup:
Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe. Once your chili is finished cooking, spoon the chili out of your slow cooker and dispose of the liner. Do not lift or transport the disposable liner with food inside.
title: “Game Day Chili” ShowToc: true date: “2022-11-03” author: “Amber Bates”
2 dried ancho, mulato, or pasilla chile peppers ¾ cup beef broth 5 pitted dried plums (prunes) 1 fresh jalapeno chile pepper, seeded and chopped
Must-have equipment:
5- to 6-quart slow cooker with a car adapterInsulated carrier
